Eggplant parmesan has been a staple in households across the country for ages. Typically, it is served with spaghetti, fettuccine, or Angel hair pasta. However, you can make it lighter and less carbohydrate-laden by not breading it first and pairing it with a lovely vegetable mix. To make the low-carb version of eggplant parmesan, switch […]
This story syndicated with permission from Recipe For Freedom
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