Wild Edibles Found In The North American Interior

Being able to forage food from your natural habitat will make it easier in times of food insecurity or crisis. Knowing how to use those foraged foods safely is an even more important task. Today we’re going to discover what wild edibles are in the North American interior of the United States. Curly Dock: This can be found anywhere including roadside ditches, but you don’t want to get them from there. The edible parts are the leaves, especially the young ones. It does contain a high amount of oxalic acid though so keep your consumption low. It tastes almost like